Title: Chicken Baked W/ Five Spice (Oriental)
Categories: Entree, Poultry
Yield: 1 Servings

3 tb Rice
1 Carrot, chopped
2 Green onion, chopped
1 Garlic clove, minced
1/3 c Water
1 tb Soy sauce
1/4 ts Five spice
Pepper, dash
1/2 Chicken breast

Place first four ingredients on foil with dull side down. Place chicken
breast on top. Mix together remaining ingredients and pour over breast.
Bake at 375 degrees for 45 to 50 minutes.
Posted to recipelu-digest by jeryder@juno.com (Judy E Ryder) on Feb 04,
1998