Title: Chicken Livers Stroganoff
Categories: Main dish, Sthrn/livng
Yield: 4 Servings

3/4 lb Livers, chicken
4 oz Mushrooms, sliced; drained
1 md Onion; chopped
3/4 c Vermouth
1/2 ts Rosemary, dried; crushed
1/4 ts Thyme, whole; dried
1 ts Salt
3/4 c Sour cream
Noodles; hot cooked

Combine first 7 ingredients in a medium saucepan; bring to a boil. Reduce
heat and simmer, covered 20 minutes. Stir in sour cream; cook over medium
heat, stirring constantly, until thoroughly heated. Serve over hot cooked
noodles.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini