Title: Chicken Parmesean
Categories: Main dish, Poultry
Yield: 4 Servings

1/2 c Fine, dry bread crumbs
1/4 c Gratedd Parmesian cheese
4 Chicken breats,boneless
3 tb Butter
1 8 oz. can tomatoe sauce
1/2 c Water
1/4 ts Dried whole oregano
1 c Shredded mozzarela cheese
1 Egg, beaten

Combine bread crumbs and parmesian cheese. Dip chicken in egg and coat.
Preheat skillet to 350 degrees. Add butter and cook chicken 3 min on each
side. Combine next three ingredients. Pour over chicken. Reduce heat to
220 degrees, cover and cook 25-30 min. Sprinkle with mozzerella cheese,
cover and cook until cheese melts.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini