Home       Back

Chicken Sofrito


Title: Chicken Sofrito
Categories: Main dish, Poultry
Yield: 2 Servings

2 cl Garlic crushed.
14 oz Tinned chopped tomatoes
1 oz Cooked ham cut into strips.
1/4 ts Salt.
3 oz Green pepper de-seeded
-and chopped.
6 oz Chicken stock
9 oz Skinned and boned chicken
-breasts cut into half
-inch strips.

Place all the ingredients except the chicken in a pan. Mix well and cook
gently for 15 minutes stirring occasionally. Add the chicken and continue
to cook until the chicken is cooked thoroughly and the sauce thickens.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini