Title: Chili (Crockpot)
Categories: Chili, Beef, D/g, Crockpot
Yield: 8 Servings

3 One pound cans kidney beans
-drained
2 One pound cans tomatoes -
-cut up
2 lb Ground beef browned and
-drained
2 md Onions coarsely chopped
1 c Diced celery
1 Glove minced garlic
4 -6 tablespoons chili
-powder
1 ts Cumin
-salt and pepper to taste

Put all ingredients in Crockpot in order listed. Stir once.

Cover and cook on Low for 10 12 hours or High 5 - 6 hours. == Courtesy
of Dale & Gail Shipp, Columbia Md. ==

Converted by MMCONV vers. 1.50 From: Joan Mershon Date: Sun, 01-1

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini