Title: Chili Shrimp Dip
Categories: None
Yield: 1 Servings

1 cn Condensed cream of shrimp
-soup
1 pk (8oz) cream cheese
1/4 c Finely chopped celery
2 tb Chili sauce
1 tb Finely chopped onion
1 ds Worcestershire sauce

With electric mixer gradually blend soup into cream cheese. Beat JUST until
smooth(overbeating makes it thin). Stir in remaining ingredients. Chill 4
hours or more. Serve with crackers or chips.

Posted to recipelu-digest Volume 01 Number 310 by EABoz@aol.com on Nov 26,
1997