Title: Chilled Fruit Soup
Categories: None
Yield: 1 Servings

1 Ripe cantaloupe; about 2
-cups melon balls or bite
-sized chunks
1 Ripe bananam peeled
4 lg Ripe peaches ; pitted
4 c Orange juice
2 c Fresh blueberries
1/4 ts Fresh grated nutmeg
1/4 ts Cinnamom
1 c Ice cubes
1 c Pineapple juice
2 tb Fresh lemon juice
1 ts Vanilla extract (use the
-real stuff!!!)

put 2 C of the melon in a blender. Put the rest in a pitcher or a bowl. add
banana & peaches to blenderwith 2 C oj. Puree till smooth. Pour into
pitcher or bowl. Puree 1 C berries with spices, ice cubes, pineapple juice.
lemon juice and rest of the oj til smoot. Pour into pitcher or bowl, along
with the remaining berries. chill at least 1 hour.

Variations: use all oj or all pineapple juice or 4 C oj and 1 C pineappke
cocanut juice use honeydew strawberries. use whatever combo of fruit or
berries you desire. Posted to fatfree digest V97 #179 by Gloriamarie
Amalfitano on Aug 14, 1997