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Title: Chinese Dry Marinade Categories: Oriental, Sauces, Pork Yield: 1 Servings 3 tb Brown sugar 1 1/2 ts Paprika 1 ts Salt 3/4 ts Monosodium glutamate 3/4 ts Ground tumeric 1/4 ts Celery seed 1/4 ts Dry mustard Combine ingredients and use for marinade for spare ribs and pork. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini |