Title: Chocolate Cafe Dip
Categories: Desserts
Yield: 1 Servings

12 oz Semisweet chocolate, broken
Into chunks
12 oz Unsweetened chocolate,
Broken into chunks
8 oz Heavy cream
2 tb Coffee liqueur
Assorted dipping foods

Melt chocolates in top of boiler over low heat. Pour cream in slowly,
blending well. Add liqueur. Pour melted mix into fondue pot, & heat
over low flame, being careful not to scorch chocolate. Dipping foods
may be: banana chunks, banana bread & cinnamon flavored cakes are
particularly good with this dip.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip