Title: Chocolate Cherry Cake #2
Categories: Cake
Yield: 24 Servings

------------------------------------CAKE------------------------------------
1 pk Pillsbury plus devils food
-cake mix
1 cn (21-oz) cherry pie filling
1 ts Almond extract
2 Eggs; beaten

----------------------------------FROSTING----------------------------------
1 c Sugar
5 tb Margarine
1/3 c Milk
1 pk (6-oz) chocolate chips

From: FSelkovits@aol.com

Date: 3 Nov 1995 12:21:58 -0600

Mix the first four ingredients well and pour into a greased and floured
15x10 jelly roll pan. Bake for 20-30 minutes at 350. Meanwhile, heat sugar,
margarine, and milk to the boil - stir constantly. Remove from heat and
stir in the chocolae chips until smooth. Pour over warm cake.

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/COOKIES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.