Title: Chocolate Cherry Cake (Great Icing)
Categories: None
Yield: 1 Servings

1 pk DEVIL FOODS CAKE
1 cn (21 OZ) CHERRY PIE FILLING
2 EGGS; BEATEN
1 ts ALMOND EXTRACT

-----------------------------------ICING-----------------------------------
1 c GRANULATED SUGAR
5 tb BUTTER; (OR DAIRY FREE
-MARGARINE)
1/3 c MILK; (DAIRY FREE CREAMER)
6 oz CHOCOLATE CHIPS; (DAIRY FREE
-SEMI SWEET)

Mix by hand

Turn into greased 9x13" pan

bake 350o oven 25-30 minutes

cool completely

ICING: BOIL SUGAR, BUTTER AND MILK 1 MINUTE. ADD 6 OZ. CHOCOLATE CHIPS
(DAIRY FREE SEMI SWEET) POUR AND SPREAD IMMEDIATELY.
Posted to JEWISH-FOOD digest by Cyndesawye@aol.com on May 31, 1998