|
Title: Chocolate Chip Meringues Categories: Cookies Yield: 12 Servings -RHONA ALTOMARI (KXPV54B) 2 Egg whites 2/3 c Sugar 6 oz Chocolate chips Preheat oven to 350 In small mixing bowl; beat eggs. Add sugar after eggs are "more than foamy"-they should be light and fluffy. Beat for 8 minutes. Fold in chips. Drop by tbsp onto greased cookie sheet. TURN OVEN OFF, leave overnight. The kids love them! Formatted by Elaine Radis; 3/92 Posted to MM-Recipes Digest V3 #249 Date: Wed, 11 Sep 1996 17:28:56 -0400 From: BobbieB1@aol.com |