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Title: Chocolate Cinnabar Wreaths Categories: Cookie Yield: 90 Servings 1 pk (6-oz) Nestle Toll House -semi-sweet chocolate -morsels 1 c Butter; softened 2/3 c Sugar 1 ts Vanilla extract 2 Eggs 2 1/2 c All-purpose flour 1 Jar (4-oz) cinnamon candies Melt over hot (not boiling) water, Nestle Toll House semi-sweet chocolate morsels; stir until smooth. Remove from heat; set aside. In large bowl, combine butter, sugar and vanilla extract; beat until creamy. Add eggs; beat well. Stir in melted morsels. Gradually beat in flour. Cover dough; chill 30-45 minutes. Preheat oven to 400 degrees. Place dough in cookie press. Use star tip to shape cookies into 2-inch circles. Place cinnamon candies on each cookie. Bake at 400 degrees for 5 minutes. Cool completely on wire racks. Makes about 7-1/2 dozen 2-inch cookies. From Recipe Archive, http://www.erols.com/hosey. |