Title: Chocolate Dipped Stuffed Dates
Categories: New text im
Yield: 1 Servings

1 lb Pitted dates
1/3 C.; grand marnier
1/2 c Toasted whole almonds

From: Gerald Edgerton

Date: Thu, 23 May 1996 10:47:15 -0700

Here are some stuffed date recipes I found in teh Cookbook USA cd-rom.

Soak dates in hot water to cover (30 minutes). Drain and pat dry. Soak
dates in Grand Marnier (1 hour). Drain if necessary. Stuff each date with
an almond; melt chocolate as below. Dip date in chocolate to coat
completely. Arrange on plate; refrigerate until chocolate is set.

Posted to Master Cook Recipes List, Digest #95