Title: Chocolate Milk Shake (Mil
Categories:
Yield: 100 Servings

4 1/2 ga MILK SHAKE MIX 1/2 GAL

1. USE 4 1/2 GAL FRESH CHOCOLATE MILK SHAKE MIX. FREEZE TO A TEMPERATURE
OF 27F TO 30F.

Recipe Number: J00403

SERVING SIZE: 1 CUP (8 0

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.