Title: Chocolate Mint Snow-Top Cookies
Categories: Cookies
Yield: 36 Servings

1 1/2 c All-purpose flour
1 1/2 ts Baking powder
1/4 ts Salt
1 pk NESTLE Toll House mint
-flavored semi-sweet
-chocolate morsels, divided
6 tb Butter, softened
1 c Granulated sugar
1 1/2 ts Vanilla extract
2 Eggs
Confectioners' sugar

In small bowl, combine flour, baking powder and salt; set aside. Over hot
(not boiling) water, melt 1 cup Nestle Toll House mint flavored semi-sweet
chocolate morsels, stirring until smooth; set aside.

In large mixer bowl, beat butter and granulated sugar until creamy. Add
melted mint flavored semi-sweet chocolate morsels and vanilla extract.
Beat in eggs. Gradually beat in flour mixture. Stir in remaining 1/2 cup
mint flavored semi-sweet chocolate morsels. Wrap dough in plastic wrap and
freeze until firm, about 20 minutes.

Preheat oven to 350'F. Shape dough into 1" balls; coat with confectioners'
sugar. Place on ungreased cookie sheets.

Bake 10-12 minutes until tops appear cracked. Let stand on cookie sheets 5
minutes. Remove from cookie sheets; cool completely.

Makes about 3 dozen cookies.

From Favorite All Time Recipes - Homemade Holiday Cookies, Publication
International, Ltd., ISBN 0-7853-0147-X.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip