Title: Chocolate Sour Cream Frosting
Categories: Frosting
Yield: 1 Servings

2/3 pk (6-oz) Nestle Toll House
-semi-sweet chocolate
-morsels
3 tb Butter
1/3 c Sour cream
1/4 ts Vanilla extract
2 -(up to)
2 1/2 c Sifted confectioners' sugar

Combine over hot (not boiling) water, Nestle Toll House semi-sweet
chocolate morsels and butter. Stir until morsels are melted and mixture is
smooth. Transfer to large bowl; cool 10 minutes. Stir in sour cream and
vanilla extract. Gradually add confectioners' sugar, beating until frosting
is smooth and of spreading consistency. Frosts Chocolate Baum Torte (see
recipe) or will frost 12 cupcakes. Makes about 1-1/2 cups frosting.

From . Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.