Title: Chocolate Sour Cream Frosting
Categories: None
Yield: 1 Servings

1/3 c Margarine or butter;
-softened
3 Squares (1 ounce each)
-unsweetened chocolate,
-melted and cooled
3 c Powdered Sugar
1/2 c Dairy Sour Cream
2 ts Vanilla

(source... Betty Crocker's CookBook)

Mix margarine and chocolate; stir in powdered sugar. Stir in sour cream and
vanilla; beat until smooth and of spreading consistency. Frost a 13x9inch
or fills and frost two 8 or 9 inch cake layers. Posted to TNT - Prodigy's
Recipe Exchange Newsletter by tfoley@bbs.gbx.org on Aug 25, 1997