Title: Chocolate Walnut Bread
Categories: Bread
Yield: 12 Servings

1 Egg; plus enough water to
-equal total of 3/4 cup plus
-2 tbs
1/2 ts Salt
3 tb Sugar
1/2 ts Vanilla extract
2 1/4 c Gold Medal Better for Bread
-flour
1 tb Dry milk
3/4 c Semisweet chocolate chips
1/4 c Walnut halves
1 ts Fleichmann's bread machine
-yeast

Recipe by: Published by Gold Medal Flour From: IWarfield2@aol.com

Date: Fri, 10 May 1996 10:13:35 -0400

Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer. Select Sweet of Basic/White cycle.
Use Medium or Light crust setting. Push start. Use of a delay cycle is NOT
recommended for this recipe because it contains perishable ingredients.

MC-RECIPE@MASTERCOOK.COM

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From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.