Title: Chocolate-Almond Pie
Categories: None
Yield: 1 Servings

1 c Flour
3/4 c Sugar
1 ts Baking powder
1/2 ts Salt
1/3 c Melted butter
1/2 c Milk
1/2 ts Almond extract
2 Eggs
1 Unbaked pie shell in glass
-pie pan
Sauce:
2 Squares unsweetened
-chocolate; ( 1 ounce)
3/4 c Boiling water
1 c Sugar
1/3 c Butter
1/2 c Chopped almonds
Chocolate shavings for
-garnish
Whipped cream for garnish

Preheat oven to 350. Sift together flour, sugar, baking powder, and salt.
Combine butter, milk, and extract. Add dry ingredients to wet and beat 2
minutes. Add eggs and beat 2 minutes longer. Pour into unbaked pie shell.
Melt chocolate in boiling water. Add sugar and bring to a boil. Remove from
heat and add butter and vanilla. Pour sauce over pie batter. Sprinkle nuts
over the top. Bake 55-60 minutes or until done. Garnish with whipped cream
and chocolate shavings.

Recipe By : DESSERT SHOW #DS3040

Posted to EAT-L Digest 27 Sep 96

Date: Fri, 27 Sep 1996 19:39:23 -0500

From: Jackie Bordelon