Title: Chocolate-Macaroon Bars
Categories: Desserts
Yield: 36 Bars

1 pk Added Touch Chocolate,
Devil's Food or Deep
Chocolate cake mix
1/3 c Butter
1 Egg, beaten
1 cn (300mL) Sweetened Condensed
Milk
1 ts Vanilla
3 c Desiccated coconut

Preheat oven to 350F (180C). Lightly grease a 9x13-inch cake pan. Empty
cake mix into a bowl. With a pastry blender, cut in butter. Stir in egg
with a fork until crumbly. Press crumbs into prepared pan. Combine
sweetened condensed milk, vanilla and coconut. Spread over base. Bake for
30 to 35 minutes or until top is golden. Cool completely. Cut into bars.

Source: Added Touch Cake Mix box

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini