Title: Chuck Steak Marinade
Categories: Meats, Sauces
Yield: 1 Servings

1/2 c LIVE OIIL
1 ts SUGAR
1/2 c ETCHUP
1 ts CHIL POWDER
1/4 c VINEGAR
1 HEAVY DASH TOBASCO SAUCE
2 ts SWEET RELISH

PUT ALL THE INGREDIENTS IN BLENDER AND BLEND.POUR OVER A 3 LBS. CHUCK
STEAK AND COVER WITH A CHOPPED ONION,AND 3 CLOVES OF MINCED GARLIC.MARINATE
OVERNIGHT. BRUSH WITH MARINADE WHILE GRILLING.....

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini