|
Title: Cinnamon Dip Categories: Chinese, Dipping sau Yield: 1 Servings 1 tb Ground cinnamon 1/2 ts Ground ginger 1/4 ts Freshly ground black pepper 1/4 ts Salt Mix together, place in a small saucepan and heat until very hot, stirring constantly. Posted to recipelu-digest Volume 01 Number 234 by James and Susan Kirkland |