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Title: Cinnamon Nut Coffee Cake Categories: New, Text, Import Yield: 1 Servings 1/4 lb Butter Or Crisco 1 c Sugar 2 Eggs 2 c Flour 1 ts Baking Powder 1 ts Baking Soda 1 ts Salt 1 c Sour Milk Or Buttermilk 1 ts Almond Extract ----------------------------------TOPPING---------------------------------- 1/4 c Sugar 1 ts Cinnamon 1/2 c Chopped Nuts Mix together topping ingredients in small separate bowl and set aside. Cream butter and sugar. Add eggs, dry ingredients, milk, and extract. Pour 1/2 batter into small greased tube pan; sprinkle with 1/2 topping mixture and swirl this into batter. Add remaining batter and top with remaining topping. Bake 45 minutes at 350 degrees Posted to MC-Recipe Digest V1 #210 Date: Wed, 21 Aug 1996 18:49:03 -0400 From: kathy NOTES : Category: Bread Main Ingredient: Flour Servings: |