Title: Cinnamon Nut Mandelbrodt
Categories: None
Yield: 1 Servings

3 Eggs
1 c Sugar
1 c Oil
1 ts Vanilla
3 1/2 c Flour
2 ts Baking powder
1 c Chopped walnuts

This recipe is so quick and easy and delicious as well. You might want to
try it and pack some up in your "SHALACH MANOS". Have a wonderful Shabbos
to all!

Mix all ingredients together. On a greased cookie sheet, divide dough into
2 log shapes, press down slightly. Sprinkle with cinnamon and sugar. Using
a serrated knife, cut down on a diagonal,1/2 " slices almost to the bottom.
Sprinkle on some more cinnamon and sugar. Bake 350* for 1/2 hour.

CHOCOLATE CHIP MANDELBRODT: Omit chopped walnuts from recipe and add 1 1/2
cups chocolate chips. Follow directions for dividing dough but don't
sprinkle with cinnamon and sugar.

Posted to JEWISH-FOOD digest by "Aliza Blizinsky" on
Feb 19, 1998