Title: Cinnamon Raisin Bread
Categories: Abm
Yield: 1 Servings

1 pk Yeast
3 c Bread flour
2 tb Sugar
1 ts Salt
2 ts Cinnamon
1 tb Butter
1 1/4 c Warm milk
2/3 c Raisins

Put all the ingredients into the pan, select white bread and push start.

NOTE: Raisins may be added initially (they will be finely mixed throughout
the bread) or when the Auto Bakery "beeps" near the end of the second
mixing, (to remain whole).

From Loafing It by DAK
Posted to MM-Recipes Digest V4 #222 by Suzy on Aug 22,
1997