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Title: Citrus Iced Tea Categories: Beverages Yield: 4 Servings 2 qt Water 12 Single tea bags 1 c Water 1 1/3 c Sugar 1/2 c Orange juice 1 c Lemon juice Orange slices Lemon slices Ice cubes In medium saucepan, bring 2 quarts of water to a boil. Add tea bags and steep 10 minutes. Remove tea bags. In a small saucepan, slowly boil 1 cup of water with sugar for 3 to 5 minutes or until sugar is dissolved. Add sugar syrup and citrus juices to tea. Remove to pitcher or bowl and refrigerate until chilled. *May be refrigerated several hours. Before serving, add fruit slices and ice cubes. Makes 10 cups. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz |