Title: Cocktail Wiener Biscuits
Categories: Appetizer
Yield: 16 Servings

32 Cocktail wieners
1 cn Refrigerated biscuits
Cheese
Melted butter
Sesame seeds

Divide each biscuit into 4 pieces. Wrap over wieners with a piece of cheese
inserted. Brush with butter and sprinkle with sesame seeds. Bake at 400
degrees until brown, about 10 minutes.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.