Title: Cocoa Pudding Cake
Categories: Low fat, , desserst, , chocolate
Yield: 8 Servings

1 c All purpose flour
3/4 c Sugar
2 tb Cocoa powder
2 ts Baking powder
1/2 ts Salt
1/2 c Skim milk
2 tb Oil
1 ts Vanill
Nonstick vegetable spray
3/4 c Brown sugar
1/4 c Cocoa powder
1 3/4 c Hot water

1. Sift together the flour, sugar, 2 T of cocoa powder, baking powder,
and salt.
2. Add the milk, oil, and vanilla, mixing by hand untill smooth.
3. Pour into an 8x8x2-inch baking pan that has been sprayed with nonstick
spray.
4. Combine the brown sugar, 1/4 c cocoa powder, and water and pour over
batter.
5. Bake at 350 degrees for 45 minutes.
Per serving: 253 calories, 0 cholesterol, 1 g. dietary fiber, 4 g. fat,
235 mg. sodium
Posted to MM-Recipes Digest V3 #225

Date: Mon, 19 Aug 1996 10:19:23 -0500

From: Mary Lu