Title: Coconut Fingers
Categories: Cookies
Yield: 32 Servings

White bread; sliced
1 c Sweetened condensed milk
1 1/2 c Coconut; shredded

Cut each slice of bread in 4 strips. Dip each strip in condensed milk and
then in coconut, covering all four sides. Place on greased cookie sheet and
bake at 325 degrees until delicately browned. Remove from pan at once They
become crisp when cool. Ground nuts can be used in place or with coconut.
Makes 32 fingers. Source: The Modern Family Cookbook by Meta Given,
published in 1961

Recipe by: The Modern Family Cookbook

Posted to TNT - Prodigy's Recipe Exchange Newsletter by
MarySpero@prodigy.com (MS MARY E SPERO) on 4 No, v 1997