Title: Coffee Brickle Ice Cream
Categories: Ice cream
Yield: 1 Servings

------------------------------PATTI - VDRJ67A------------------------------
2 tb Instant coffee
2 ts Water; hot
1 cn Sweetened condensed milk
4 c Half & half
3/4 c Almonds; chopped, toasted
1/3 c Brickle chips
2 ts Vanilla
1 ts Almond extract

In small bowl, dissolve coffee in water. In ice cream freezer container,
combine all ingredients; mix well. Freeze according to manufacturer's
directions. Makes 2 quarts.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini