Title: Coffee Brownies
Categories: Cookies
Yield: 24 Servings

1 1/2 c Dark brown sugar
1/2 c Margarine
2 1/2 tb Instant coffee
1 tb Vanilla
2 lg Egg whites
1 lg Egg
2 c Flour
2 ts Baking powder
1/8 ts Salt
1/2 c Chocolate chips

Combine dark brown sugar, margarine & instant coffee in a saucepan. Cook 4
minutes or until smooth.

Combine vanilla, egg whites, egg & beat until smooth. Slowly add some of
the warm sugar mixture to warm up the eggs & then add to the saucepan.

Combine flour, baking powder & salt. Add to the saucepan & stir until
blended. Stir in chips.

Pour into a greased 13 x 9 baking pan. Bake at 350F for 18 minutes.

Recipe by: Cooking Light magazine

Posted to TNT - Prodigy's Recipe Exchange Newsletter by JusNeedlin@aol.com
on Oct 22, 1997