Title: Cold Marinated Beef Slices
Categories: Meats, Jaw, Salads
Yield: 6 Servings

1/2 lb Cooked sirloin steak or
Roast beef sliced in juliene
Strips
1 sm Onion, thinly sliced and
Separated into rings
3/4 ts Salt
Dash of pepper
1 1/2 tb Lemon juice
1 c Sour cream

Combine meat, onion rings, salt and pepper. Sprinkle lemon juice over and
mix in sour cream. Chill. Serve in crystal dishes lined with leaf lettuce.
Trim with strips of pimiento and green pepper. Top with ripe olives; tuck
in lemon wedge.

From "Delicioso!" typed by jessann

Posted to MM-Recipes Digest V4 #131 by Jessica Wildes
on May 11, 1997