Title: Cold Tofu Salad
Categories: None
Yield: 4 Servings

2 Blocks tofu; drained on
-paper towels, (about 20 oz)

----------------------------------DRESSING----------------------------------
3 tb Rice vinegar
2 tb Light soy sauce
1 tb Soy oil
1 tb White sesame seeds
1/2 c Roughly chopped cilantro
1 tb Finely grated fresh ginger;
-(generous)
2 Green onions; finely sliced
Salt; to taste

Combine the dressing ingredients and set aside.

Cut the tofu into 1 inch cubes and arrange on individual plates. Cover with
the dressing and serve immediately.

Yield: 4 servings

c 1997, M.S. Milliken & S. Feniger, all rights reserved TAMALES WORLD TOUR
SHOW #WT1A05

Recipe by: Susan Feniger and Mary Sue Milliken

Posted to MC-Recipe Digest V1 #807 by Holly Butman
on Sep 25, 1997