Title: Cole Slaw 3
Categories: None
Yield: 1 Servings

2 c Shredded or chopped cabbage
-(I used green)
1 Carrot, shredded
2 tb Nonfat or lowfat mayo
1 ts (heaping) honey mustard
--OR-
1 ts Dijon -and-
1 ts Honey, mixed
2 ts Cider vinegar
1/2 ts Sesame seeds

Combine cabbage and carrots in a bowl, and set aside. Mix other
ingredients in a small bowl - stir well - add to cabbage and carrot. I
would have used a half tsp of celery seed if I had it, but I didn't. Feel
free to experiment. I might also try it with a shredded tart apple added.

Posted to Digest eat-lf.v096.n197

Date: Thu, 24 Oct 1996 7:35:03 -0400 (EDT)

From: NFRITZ@nssdca.gsfc.nasa.gov