Title: Cole Slaw Recipe
Categories: None
Yield: 1 Servings

Shredded cabbage
Shredded carrrots

----------------------------------DRESSING----------------------------------
1 c Sugar
1 c White vinegar
1 tb Salt
1/2 ts Pepper
1/2 ts Paprika

Here is our family's favorite because it is easy and paerve.

Marinate several hours. Drain. Some people like it this way but I add mayo
(must be Hellman's) to taste.
Posted to JEWISH-FOOD digest Volume 98 #002 by HWEINDRUCH
on Jan 1, 1998