Title: Company Chicken #2
Categories: Poultry
Yield: 4 Servings

1 Chicken; cut up
1/2 c Flour
1/4 c Cooking oil
1 lg Onion; diced
1 lg Bell pepper; diced
2 cn Stewed tomatoes; sliced
1 Clove garlic; minced
1 c Raisins

Salt & pepper chicken as desired. Lightly flour pieces & brown in cooking
oil in iron skillet. Remove chicken. Saute onion & bell pepper in remaining
oil. Add tomatoes, garlic & raisins. Simmer sauce for 10 minutes. Arrange
chicken in baking dish & pour sauce over chicken. Bake uncovered at 350 for
45 minutes. Serve with rice. (Chicken breasts may be used, if desired.)

MONTIE MC CARLEY

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.