Title: Confetti Bean Chili
Categories: Chili
Yield: 12 Servings

1 lg Onion, chopped
2 cn Chicken broth
2 Cloves garlic, minced
3 tb Chili powder
1 1/2 ts Ground cumin
1/2 ts Dried oregano
1 lb Carrots, sliced
1 lb Red potatoes, cubed
2 cn (14 1/2 oz each) diced
-tomatoes, undrained OR
3 c Diced fresh tomatoes
15 oz Can black beans *
15 oz Can kidney beans *
15 oz Can garbanzo beans *
2 1/2 c Water

* Rinsed and drained

In a Dutch oven, simmer onion in broth for 5 minutes. Add next six
ingredients: bring to a boil. Reduce heat. Cover, simmer 10 minutes. Add
remaining ingredients. Cover simmer 20 minutes. Submitted By RHOMMEL
On FRI, 1 DEC 1995 143310 ~0500

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini