Title: Congo Squares #1
Categories: Cookie
Yield: 1 Servings

2/3 c Shortening
3 Eggs
2 1/2 ts Baking powder
1 c Chopped nuts
1 Box (1-lb) light brown sugar
2 3/4 c Flour
1/2 ts Salt
1 pk (6-oz) chocolate bits

Melt shortening over low heat; add brown sugar and beat well. Cool. Add
eggs and blend. Combine flour, baking powder and salt and add to sugar
mixture. Mix well. Add nuts and chocolate bits. Spread in a greased 15x2x1
pan and bake at 325 for 30 minutes. Cool and cut in squares.

MRS D.L. LOOMIS (ESTELLE)

POPLAR GROVE, AR

From the book , Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.