Title: Copenhagen Flan
Categories: Desserts, Pies - swee
Yield: 4 - 6 servin

For Shortcrust pastry:
6 oz Plain flour
1 pn Salt
1 1/2 oz Margarine
1 1/2 oz Lard (or shortening)
1 c Cold water to mix as
-necessary

Posted to MealMaster Recipes List, Digest #155

Date: Tue, 4 Jun 1996 08:12:50 +0100

From: "Chris&James"