|
Title: Corn Dogs Categories: Meats, Main dish Yield: 8 Servings 2/3 c Corn meal 1 Egg; beaten 1/3 c Flour 2 tb Vegetable oil 1 ts Salt 1/2 c Milk 8 Hot dogs Here's the recipe we use. I think it came off the container of Quaker Corn Meal. Mix dry ingredients. Add milk; egg, and oil. Dip hot dog on a stick in flour. Coat with corn meal mixture. Deep fry at 375 degrees till golden brown. Drain and serve. FROM: TERESA MEERSCHAERT (HMDV29B) Posted to EAT-L Digest 02 Sep 96 Date: Tue, 3 Sep 1996 19:37:21 -0500 From: LD Goss |