Title: Corn Fritters
Categories: None
Yield: 1 Servings

1 c Ground dried corn
1 1/4 c Milk
1/2 ts Salt
1/2 ts Sugar
1 Tesapoon baking powder
1/2 c Flour
1 Egg; well beaten

Add milk to dried corn. Let stand 1/2 hour or longer, add remaining
ingredients and fry to a golden brown. Posted to TNT - Prodigy's Recipe
Exchange Newsletter by Oldebutgd@aol.com on Aug 19, 1997