Title: Cornmeal Cracklin' Bread
Categories: None
Yield: 1 Servings

2 c White cornmeal
1 ts Salt
3 ts Baking powder
1/2 c Cold water
1/2 c Milk
1 Egg; beaten
1/2 c Cracklin; (fried pork rind),
-chopped into pea size
-pieces

http://www.foodtv.com/midatl/reclist.htm

Preheat oven to 400 degrees F.

Sift together cornmeal, salt and baking powder.

Stir in water, milk and egg. Beat until smooth.

Stir in cracklin. Pour into greased 9-inch skillet and bake for 30-35
minutes. Cut into wedges and serve hot.

Serves 6.

Posted to recipelu-digest by LSHW on Feb 19, 1998