Title: Cornstarch Wash
Categories:
Yield: 100 Servings

1 qt WATER
1 1/3 oz STARCH EDIBLE CORN

1. COMBINE CORNSTARCH AND WATER. BRING TO A BOIL; COOK UNTIL CLEAR.

2. BRUSH ON BREAD AND ROLLS BEFORE AND IMMEDIATELY AFTER BAKING.
:

NOTE: KEEP WASH WARM. REHEAT, IF NECESSARY.

Recipe Number: D05300

SERVING SIZE: 2 TABLESPO

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.