Title: Corona Salsa
Categories: Sauce
Yield: 8 Servings

1 6-pack Corona beer
10 Ripe Habaneros
1 Head (NOT clove) garlic
1 md Carrot
1/2 Onion
1 bn (small) cilantro
1/4 c Oil
Salt/pepper
Chile powder/cumin

From: LARSON_PAUL/DAL10_PALARSON//US/MOBIL/BB2@dal.mobil.com

Date: Mon, 29 Jul 96 12:54:51 -0500
Directions: drink a few Coronas; reserving the rest for later. Combine the
remaining ingredients in a food processer; add a little Corona to get the
consistency just right. Pour salsa into your corona empties.

CHILE-HEADS DIGEST V3 #057

From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.