Title: Country Kitchen Casserole
Categories: None
Yield: 6 Servings

6 sl Bread -- cubed
2 c Milk
1 lb Sausage
1 ts Salt
1 c Cheddar cheese -- shredded
1/4 ts Pepper
6 Egg
1/4 ts Tabasco sauce

Recipe by: Sue Klapper Preparation Time: 0:45 Night Before:Cook sausage,
crumbled, until well done. In butterd 1 1/2 quart casserole, layer bread,
sausage and cheese. In a separate bowl, beat lightly rest of ingredients.
Pour over bread, sausage and cheese. Cover and refrigerate overnight. To
serve, uncover and bake 45 minutes at 350 degrees.

Recipe By :

From: Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip