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Country White Bread


Title: Country White Bread
Categories: Not, Sent
Yield: 1 Servings

1 c Plus 1 tbsp water
1 Egg
4 1/2 ts Vegetable oil
3 1/4 c Bread flour
1/4 c Sugar
1 1/2 ts Salt
2 1/4 ts Active dry yeast

In bread machine pan, place all ingredients in order suggested by
manufacturer. Select basic bread settingr. Choose crust color and loaf size
if available. Bake according to machine directions.

Recipe by: Quick Cooking - March/April 1998

Posted to MC-Recipe Digest by The Taillons on
Apr 08, 1998