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Crab and Avocado Melts


Title: Crab and Avocado Melts
Categories: Appetizer
Yield: 10 Servings

3 c Shredded cheddar cheese
1 cn (6-oz) crab meant; rinsed,
-drained and flaked
1/3 c Finely chopped green bell
-pepper
6 sl Bacon; cooked and crumbled
2/3 c Sour cream
1/2 c Mayonnaise
Salt and pepper to taste
2 Avocados; seeded, peeled and
-sliced
5 English muffins; split and
-lightly toasted

From: arielle@taronga.com (Stephanie da Silva) (COLLECTION)

Date: Thu, 22 Jul 1993 18:23:06 GMT

Combine 1 cup cheese, crab meat, green pepper, bacon, sour cream,
mayonnaise and salt and pepper in a large bowl. Spoon crab mixture onto
muffin halves. Top each with avocado slices and remaining cheese. Broil 3
to 5 minutes or just until cheese melts.

REC.FOOD.RECIPES ARCHIVES

/FRUIT

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.