Title: Crab Spread #2
Categories: Appetizer
Yield: 24 Servings

1 cn (7-oz) crabmeat; drained
1 Jar (5-oz) Old English
-cheese spread
1 Stick butter; melted
1 ds Garlic powder
6 English muffins

Combine ingredients and spread on the 12 English muffin halves. Freeze
until ready to use. Broil until browned and bubbly. Cut in quarters.

From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.