Title: Craggy-Topped Fudge Brownies
Categories: Cookie
Yield: 24 Servings

1 c Sugar
1/2 c Butter or margarine
12 oz Chocolate chips; divided
3 lg Eggs
1 1/3 c Flour
1 ts Vanilla
1/4 ts Baking soda
1/3 c Chopped nuts

Date: Sat, 06 Apr 1996 08:23:31 -0500

From: charles moffat

Recipe By: Nestle's Best-Loved Cookies
Heat sugar & butter in saucepan over low heat, stirring until butter is
melted. Remove from heat. Add 1-1/4 cups chips; stir until melted. Stir in
eggs. Stir in flour, vanilla & baking soda until combined. Spread into a
greased 13 x 9 baking pan.

Bake in a preheated 350F oven for 18 - 22 minutes or until a toothpick
inserted in the center comes out slightly sticky.

Sprinkle with remaining chips & nuts while still hot . Cover with foil.
Chill in pan until completely cooled. Cut into bars.

MC-RECIPE@MASTERCOOK.COM

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